Monday, May 14, 2012
Food Storage - How to Can Flour and Other Dry Goods
Here's a pretty helpful tip on long term food storage: canning dry goods.
Why would you want to do that? Why not just store it in a sealed bucket?
Kills insect eggs that may hatch later.
Extends shelf life by removing moisture.
Easier to control portion sizes.
Removes the chance of contaminating the entire bucket when opening.
Convenient containers for bartering.